Victoria Effantin and Cécile Khayat are new generation bakers. Since they were young, they have shared a taste for good things, gourmet dishes and generous pastries. After years spent in marketing, they met and immediately recognized that they shared a passion. In the summer of 2017, they opened Mamiche, their first artisan bakery located in Paris’ 9th arrondissement. 2019 witnessed the birth of their second boutique. Everything is handmade in their bakeries. In a free, refined and sparkling style, their vision is reflected in all their authentic, gourmet products.